bistro-Ego-list

LOCATION

Korkeavuorenkatu 27
00130 Helsinki

OPENING HOURS

Tue–Fri 5pm to midnight
Sat 4pm to midnight

CONTACT US

Tel. 010 505 0909
info@ego-ravintola.fi

Bon appétit!

Menu du Chef or one of our à la carte classics? Perhaps a glass or two of good wine to go with the food? No matter what you choose, we’ll bring the absolute best to the table. You can focus on enjoying our cosy bistro atmosphere.

Entrées

Galette japonaise 17
Okonomiyaki, Cafe de paris mayonnaise and bonito

Crudo 21
Whitefish crudo, raspberries and ponzu

Chawanmushi 16
Chawanmushi and marinated roe

Tempura 14
Enoki tempura and kuro ninniku mayonnaise

Poulpe 22
Grilled octopus, togarashi and antiboise sauce

Plats

Cepé un Comté 24
Sautéed cep mushrooms, roasted potatoes, Comté cheese cream and shiso

Quenelles 28
Pike quenelles, grilled peas, katsuobushi and sellfish sauce

Pot au feu 27
Soy glazed lamb shank with summer vegetables

Ris de Veau 30
Teriyaki glazed sweetbread and roasted onion purée

Thon 34
Grilled tuna, rayu, tomate no suzuke and lobster sauce

Desserts

Soufflé 17
Yuzu-vanilla soufflé and miso ice cream

Millefeuille 15
Millefeuille, raspberries and yuzu crémeux

Parfait 14
Strawberry chocolate parfait, marinated rhubarb and sansho pepper -flavoured strawberry jus​

Fromages Francais 8
French cheese

Menu du Chef
59 €

Soubise
Onion foam, horseradish, crispy panko and sake washed roe​

Tartare
Beef tartare, chili oil and kohlrabi

Omble Chevalier
 Pan-fried Arctic char, braised spinach, potato purée and Japanese style ragout

​Meringue
Frech meringue, redcurrant, vanilla cream and yuzu sherbet