The best of two cultures

Something very familiar, something completely new. When French bistro culture meets Japanese cuisine, you are faced with some truly fascinating flavour combinations. Our menu is full of options to mix and match. All our dishes are also suitable for sharing.

BOOK A TABLE

EGO MENU

Vendace roe crustade 10€

Leek and potatoes 13€

Cauliflower, sesame with seaweed salad 12€

Salmon sashimi 15€

Beef tartar ”parisienne” 14€

Forrest mushrooms, cheese and shisho 13€

Tuna and strawberries 18€

Summer vegetables with brown butter 22€

Steamed trout and soy sabayon 23€

Fried scallop with corn 24€

Pork Tonkatsu with rhubarb and togarashi 23€

Glazed pork cheeks 25€

Fries 6€

New potatoes with brown butter and nori 6€

Rice with furikake 5€
+4€ sake washed salmon roe

Green salad 7€

Yuzu parfait, coffee and miso 12€

Strawberries, merinque and peppers 13€

Chocolate fondant and vanilla ice cream 15€

Ice cream / Sorbet 6€

Piece of cheese 7€