Come and celebrate our best of the year with us!

Our kitchen is once again pulling out all the stops, creating our best of the year menu in true French-Japanese style.

We’re serving a four-course menu that playfully combines the best of the year flavours of French bistro cuisine with surprising Japanese twists.

Let’s celebrate it together!

Bistro Ego’s best of the year menu is served 27th and 30th of December
So, book your table quickly to make sure you don’t miss out!